CHRISTMAS PUDDING ESPRESSO MARTINI
INGREDIENTS
- 30ml x Burnt Faith Batch One
- 20ml x Christmas Pudding Vodka
- 25ml x Coffee Liqueur (we used Mr. Black)
- 25ml x Freshly Brewed Espresso or Solo Coffee
METHOD
Add all ingredients to Boston shaker, add ice, shake vigorously until tin becomes cold to touch. Double strain into a coupe, garnish with either coffee beans or grated vegan chocolate.
